Programs offered by churches, restaurants and other organizations that provide meals in a central location for people who lack the resources needed to buy and prepare food. The food may be distributed to people who line up for the meal or may be served to people seated in a dining hall setting, and participants rarely need to establish eligibility for the service.

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Programs, generally supported by donations from the community, that attempt to facilitate enjoyment of the Christmas season by low-income community residents through distribution of food baskets which usually contain a ham, turkey or other meat and all of the trimmings for a Christmas dinner (or vouchers to purchase these items) and occasionally gifts for children or other family members.

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